{"id":12819,"date":"2017-01-27T09:42:16","date_gmt":"2017-01-27T08:42:16","guid":{"rendered":"http:\/\/vegapas.com\/corbatas-de-hojaldre\/"},"modified":"2017-02-20T15:38:58","modified_gmt":"2017-02-20T14:38:58","slug":"puff-pastry-ties","status":"publish","type":"page","link":"https:\/\/vegapas.com\/en\/puff-pastry-ties\/","title":{"rendered":"Puff pastry ties with Almond Icing"},"content":{"rendered":"

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Puff pastry ties with Almond Icing<\/h4>\n

[\/vc_column_text][vc_column_text]This product is the result of the union of some basic ingredients (butter, eggs and flour) with a tradition of excellent puff pastry from the region. This union has given rise to a gastronomic work of art “Puff Pastry Ties”. The upper layer VegaPas tie is covered by a layer of glazing with chopped almonds, which gives it a unique look and a sweet taste. To keep this work of art intact from its preparation to the first bite, the product is individually packed.[\/vc_column_text][\/vc_column][vc_column width=”1\/3″ css=”.vc_custom_1485454899328{padding-right: 30px !important;padding-left: 30px !important;}”][vc_images_carousel images=”12441,12440″ img_size=”full” onclick=”link_no” speed=”6000″ autoplay=”yes” hide_pagination_control=”yes” wrap=”yes”][vc_toggle title=”Nutritional facts” style=”round” size=”sm” css_animation=”bottom-to-top” el_id=”1444218122099-8431298f-18ff”]<\/p>\n

INGREDIENTS:<\/h6>\n

Wheat <\/b>flour, margarine [vegetable fats and oils (partially hydrogenated palm fat, partially hydrogenated soybean<\/b>, sunflower, colza and maize oils in varying proportions, palm fat), emulsifiers (E-471, E-322-soy lecithin), acidulant (E-330, E-331), salt, preservative (E-202), flavouring and colour (E-160a) sugar, water, butter (10%), egg<\/b> white, almond <\/b>(1%), salt, yeast, corn starch and flavouring.<\/p>\n

Contain:\u00a0Cereals containing gluten: Wheat,\u00a0<\/b>Eggs <\/b>and products thereof.\u00a0Milk<\/b> and products thereof (including lactose<\/b>). \u00a0May contain traces soybeans<\/b> and products thereof.\u00a0Free from GMO<\/p>\n

[\/vc_toggle][\/vc_column][vc_column width=”1\/3″ css=”.vc_custom_1485454485962{padding-right: 30px !important;padding-left: 30px !important;}”][vc_column_text css=”.vc_custom_1487595062502{margin-bottom: 10px !important;}”]<\/p>\n

Available sizes:<\/h6>\n

[\/vc_column_text][vc_single_image image=”13148″ img_size=”full”][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][rev_slider_vc alias=”corbatas_es”][\/vc_column][\/vc_row][vc_row gap=”20″ css=”.vc_custom_1485452659600{padding-top: 10px !important;padding-bottom: 50px !important;}”][vc_column width=”1\/3″ css=”.vc_custom_1485454892387{padding-right: 30px !important;padding-left: 30px !important;}” el_class=”.linea_d”][vc_column_text css=”.vc_custom_1487595016254{margin-bottom: 20px !important;}”] Puff pastry ties with Almond Icing [\/vc_column_text][vc_column_text]This product is the result of…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-12819","page","type-page","status-publish","hentry"],"yoast_head":"\nPuff pastry ties with Almond Icing - VEGA PAS<\/title>\n<meta name=\"description\" content=\"Vega Pas. Especialistas en la elaboraci\u00f3n y distribuci\u00f3n, a nivel nacional, de productos relacionados con la panader\u00eda y boller\u00eda, conservando una receta tradicional y cuidando la calidad de sus ingredientes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vegapas.com\/en\/puff-pastry-ties\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Puff pastry ties with Almond Icing - VEGA PAS\" \/>\n<meta property=\"og:description\" content=\"Vega Pas. 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